| What: | Annual Spring Picnic BBQ |  |
| When | Thursday, May 8th 12:00 pm to 3:00 pm |
|
| Who: | Members and Guests | |
| Where: | Catta Verdera Country Club Casa Algeria Room 1111 Catta Verdera Lincoln, CA 95648 |
What to expect
- Good Food, Games, and Door prizes
- Sit outdoors on the covered patio or indoors in the air conditioned banquet room – your choice!
- NO HOST BAR: beer, wine, and cocktails may be purchased directly from the private Catta Verdera bar.
- There will be a $15 Corkage fee if members choose to bring their own wine.
- Games: Bingo, Golf Contest, Darts with other fun contests and numerous prizes.
How to Register/Pay:
- Register and Pay at the February, March, and April Luncheons – Cash or Check ONLY
- Register for the picnic using the email invite and pay via credit card using the purchase buttons below
- Register for the picnic using the email invite and pay via check made out to SIR Branch 98 and mailed to the Branch 98 Treasurer:
| Bill Kemper 3466 Paseo Mira Vista Lincoln, CA 95648 |
All Picnic tickets must be purchased no later than 5pm on April 24. No tickets will be sold at the door.
For credit card purchases, each ticket, for you and your guest(s), must be purchased separately. Please put the name of your guest and the guest’s meal choice in the Company field when purchasing their ticket.
| BBQ Buffet | Barbecued Half Chickens, House Rubbed Slow Cooked Tri-Tip, Grilled Corn on the Cob, Texas Barbecued Beans, Macaroni Salad, Mixed Green Salad with Assorted Dressings, Cheddar Corn Bread & Honey Butter. Served with Brownies & Cookies and assorted beverages | |||
| Vegetarian | Creamy Pesto Penne Pasta – Sun-dried Tomato, Fresh Basil, Artichoke Hearts, and Sautéed Mushrooms. Served with Brownies & Cookies and assorted beverages |